It’s a dish you may not be familiar with, but Pam Clark is making Poutine in this week’s “What’s Cooking.” Read about the dish and find out how to make it on page 2 of this week’s Record.
Hi Lana, We would just run that as a story so there would be no charge. Please email the photo and info to us at [email protected] and we’ll get it in the paper.
Was wondering what it cost to place a 50th wedding anniversary and your paper? Picture with just family info no invitation to an event.
Hi Lana,
We would just run that as a story so there would be no charge. Please email the photo and info to us at [email protected] and we’ll get it in the paper.
Thank you,
-Brian at The Record